Published Nov. 7, 2022
BY AVERY PALSHAW
With autumn in full bloom and an increasing number of people desiring a seasonal treat to get through the harsh Carmel weather, I tried several bakery items from local businesses around Carmel-by-the-Sea. These are my favorites.
(photos by AVERY PALSHAW)
The pumpkin-decorated sugar cookie from Carmel Bakery is practically a flawless cookie, making it an exceptional option for an autumn treat. While it’s regarded as being a plain sugar cookie, this pumpkin-decorated cookie carries hints of lemon throughout every bite. It’s buttery and not too heavy despite its sweet royal frosting.
Carmel Valley Coffee Roasting Co. has a pumpkin cranberry scone, truly embodying the
essence of fall. The buttery scone, large enough to feed a family of five, is topped with pumpkin frosting, but it’s the full cranberries scattered throughout the scone that really steal the show, adding a burst of tart flavor in every bite. Though it’s slightly dry, the pumpkin cranberry scone is the perfect breakfast item for anyone who enjoys pumpkin-flavored bakery items.
Another fantastic treat for autumn is Lafayette Bakery & Cafe’s moist pumpkin loaf, dispersed with walnuts and brushed with a sweet glaze and pumpkin seeds. At first glance, it looks underwhelming, yet its hints of pumpkin spice and walnut taste like Grandma’s house. Although the loaf is dense, its flavor and texture is refreshing. Even those who aren’t pumpkin loaf enthusiasts can easily enjoy Lafayette’s delectable fall treat.
The apple fritter loaf from Sweet Reba’s is arguably one of the best loafs on the Monterey
Peninsula, containing full pieces of apple and a not overly sweet glaze. This masterpiece tastes as though vanilla cake, a sugar cookie and all the hopes and dreams in the world were combined. It can make one forget their life’s problems as well as the word “dry,” as the loaf is incredibly light and fresh. Also, the apple fritter loaf isn’t a massive serving size, making it convenient for those who need a quick bite or fuel for a long day.
Café Carmel’s pumpkin cheesecake will surely get anyone in the autumn spirit with its rich pumpkin flavor and airy whipped cream. This dessert is comparable to the filling of a classic pumpkin pie, both having similar consistencies and taste. While the actual cheesecake segment is delicious, I wouldn’t recommend this treat for those who enjoy ample crust on their cheesecake, considering that there is very little graham cracker crust. Altogether, the pumpkin cheesecake is a satisfactory dessert that can be enjoyed by anyone who purchases it.
